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3 ways to use our Preserved Lemon Chutney

of course there are more than 3

· Recipes

The Simple

Add our Preserved Lemon chutney to a simple mature cheddar a nice oat cake (we suggest the Neals Yard Orkney Oatcakes)

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The tasty

Make a bowl of couscous mix through some Preserved Lemon Chutney and dice some cucumber, tomatoes, onion, chilli and coriander. It makes a delicious side dish to simple pan fried fish, chicken or even a steak.

the complicated

Take some salmon fillets spoon a table spoon of the Preserve Lemon Chutney over each fillet then bake in the oven for 10-15 minutes at 210 degrees celsius until the Salmon is cooked through. (You may need to give it a few more minutes if you like you salmon a bit more well done). Serve with a nice side salad

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